Best poke in town.

26. Salmon Poke Bowl*

Salmon, homemade poke sauce, avocado, cucumber, radish, carrot, mango, edamame, green onion, and sesame seeds. (Consumer Advisory *) Consuming raw or Undercooked seafood may increase your risk of food borne illness.

Salmon Poke Bowl

Salmon, homemade poke sauce, avocado, cucumber, radish, carrot, mango, edamame, green onion, sesame seeds, micro greens.

Double TNT roll

Tempura shrimp, avocado and cucumber inside, seared chopped tuna/salmon /crabmeat/masago salad on top of roll and one more layer of Ebi shrimp and avocado slices on top, drizzled with spicy mayo and unagi sauce.

27. Poke Cup (Petite)*

Salmon or tuna, homemade poke sauce, avocado, cucumber, radish, carrots, mango, edamame, green onion, and sesame seeds. (Consumer Advisory *) Consuming raw or Undercooked seafood may increase your risk of food borne illness.

TNT Roll

Crab meat, avocado topped with torched tuna, salmon, crab salad and masago.

Tuna Poke Bowl

Tuna, homemade poke sauce, avocado, cucumber, radish, carrot, edamame, green onion and sesame seeds.

19. TNT Roll

Crabmeat and avocado topped with torched tuna, salmon, crab salad, and masago.

Yum' Crunchy Roll

Crab meat, cucumber, avocado and topped with crab salad, crunchy fried onion and spicy sauce/sweet sushi sauce.

Tofu poke bowl (vegan)

Made with organic tofu, fresh produce, cucumber, carrot, edamame, redraddish, broccoli, microgreens and house special poke sauce and sweet sauce .

25. Tuna Poke Bowl *

Tuna, homemade poke sauce, avocado, cucumber, radish, carrot, edamame, green onion, and sesame seeds. (Consumer Advisory *) Consuming raw or Undercooked seafood may increase your risk of food borne illness.